The quick way to Buy ServSafe Certification, Buy ServSafe National Restaurant Association Certificate, ServSafe is a food and beverage safety training and certificate program administered by the US National Restaurant Association. The program is accredited by ANSI and a US nonprofit called the Conference for Food Protection. Its goal is to prevent foodborne illnesses based on a set of guidelines to improve safety and hygiene in the food preparation process.
Sanitation certification is required by most restaurants as a basic credential for their management staff. To date, over 5 million ServSafe Food Protection Manager Certifications have been awarded. ServSafe certifies food managers, food handlers, people who work with alcohol and allergens, and workplaces.
WHAT IS SERVSAFE CERTIFICATION?
ServSafe certification means that you have obtained sufficient knowledge about food and beverage safety and handling to earn one of the certificates.
WHO NEEDS FOOD MANAGER CERTIFICATION?
Retail food establishments in Indiana must obtain an ANSI-accredited Food Manager certification, such as ServSafe Food Protection Manager. Retail food establishments may include restaurants, food trucks, school cafeterias, hospitals, etc.
